Calamar a la plancha

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Calamar a la plancha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Calamar a la plancha is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Calamar a la plancha is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Calamar a la plancha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calamar a la plancha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Calamar a la plancha using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Calamar a la plancha:

1. Calamar
2. Perejil
3. Ajo
4. Aceite de oliva

Steps to make to make Calamar a la plancha

1. Picamos los ajos
2. Hacemos el mejunje con el aceite, perejil y ajos picados y movemos bien
3. Ponemos en la sartén los calamares y le untamos por encima el mejunje para que coja saborcito

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Quick Calamar a la plancha. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!