Crepes de espinaca con cangrejo al curry

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Crepes de espinaca con cangrejo al curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crepes de espinaca con cangrejo al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de espinaca con cangrejo al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Crepes de espinaca con cangrejo al curry using 12 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Crepes de espinaca con cangrejo al curry:

1. 115 g harina de trigo integral o sarraceno
2. 1 huevo grande, batido
3. 1 1/4 taza leche descremada
4. 125 gr espinaca picada
5. 2 cucharadas aceite vegetal
6. ---------- Relleno:
7. 350 gr carne de cangrejo blanca cocida
8. 1 cucharadita curry en polvo
9. 1 cucharada chutney de mango
10. 1 cucharada mayonesa
11. 2 cucharadas yogurt natural
12. 2 cucharadas culantro o cilantro fresco picado

Steps to make to make Crepes de espinaca con cangrejo al curry

1. Cernimos 3 veces la harina.
2. Hacemos un hoyo en el centro y vertimos el huevo batido.
3. Incorporamos poco a poco la leche y finalmente las espinacas.
4. Formamos una pasta que vertimos e un tazón y dejamos reposar unos 30 minutos.
5. En un tazón mezclamos todos los ingredientes del relleno, excepto el culantro, tapamos y reservamos en el refrigerador.
6. Batimos la pasta.
7. Untamos una sartén pequeña con aceite, calentamos y vertimos un poco de pasta, cubriendo la base. Cocinamos 1 a 2 minutos, hasta que cuaje, damos vuelta y dejamos otro minuto.
8. Preparamos 8 crepes y las colocamos en un plato una encima de otra separadas por papel vegetal.
9. Añadimos el culantro al relleno, colocamos una parte de este en cada una de las crepes y las doblamos en cuartos.

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So that's going to wrap this up for this exceptional food How to Make Perfect Crepes de espinaca con cangrejo al curry. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!