Nueces con nata (2 ingredientes)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Nueces con nata (2 ingredientes). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Nueces con nata (2 ingredientes) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Nueces con nata (2 ingredientes) is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Nueces con nata (2 ingredientes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nueces con nata (2 ingredientes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nueces con nata (2 ingredientes) is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nueces con nata (2 ingredientes) estimated approx 20 minutos aproximadamente.

To get started with this recipe, we must prepare a few ingredients. You can cook Nueces con nata (2 ingredientes) using 4 ingredients and 3 steps. Here is how you can achieve that.

Me encanta este postre!!. Une la frescura y untuosidad de la nata, con el crujiente de las nueces ....

Ingredients and spices that need to be Make ready to make Nueces con nata (2 ingredientes):

1. 4 nueces
2. 1 cucharada agua (opcional)
3. 1 cucharada azúcar (opcional)
4. 250 g. nata fría (del frigorífico)

Instructions to make to make Nueces con nata (2 ingredientes)

1. ANTES DE COMENZAR A HACER LA RECETA, METER EL BOL Y LA VARILLA BATIDORA EN EL CONGELADOR, PARA QUE ESTEN FRIOS Y MONTE MEJOR LA NATA.
   Montar la nata hasta que quede firme. Yo (a mano) tardé unos 15 minutos.
2. Partir las nueces y dividirlas en 8 partes.
   Poner en la sartén el azúcar y el agua, y dejar que se empape el azúcar y se reduzca el agua, hasta formar un almíbar clarito y un poco espeso.
   Pasar por él las nueces.
3. Colocar (en una copa de postre) la nata, servida con una boquilla estrellada. Distribuir (por encima) 2 nueces partidas).
   Repetir este paso.
   Si ha sobrado almíbar, verter un hilillo formando dibujos, por encima de nata y nueces.

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