Albóndigas de soja texturizada con arroz integral

Albóndigas de soja texturizada con arroz integral

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Albóndigas de soja texturizada con arroz integral. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Albóndigas de soja texturizada con arroz integral is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Albóndigas de soja texturizada con arroz integral is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de soja texturizada con arroz integral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de soja texturizada con arroz integral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de soja texturizada con arroz integral is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Albóndigas de soja texturizada con arroz integral using 14 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Albóndigas de soja texturizada con arroz integral:

  1. 200 gr Soja texturizada
  2. 50 gr Copos avena
  3. 1 huevo
  4. 1 puñado Jamón en taquitos
  5. Ajo en polvo
  6. Cebolla en polvo
  7. Cúrcuma
  8. Perejil
  9. Sal
  10. 1 taza Caldo vegetal
  11. Salsa de tomate natural
  12. 1 cacillo y medio Arroz integral
  13. Para rebozar las albóndigas
  14. Harina de espelta

Instructions to make to make Albóndigas de soja texturizada con arroz integral

  1. Poner a remojo la soja y los copos de avena en el caldo hirviendo, al menos media hora
  2. Una vez hidratada la soja se va cogiendo y escurriendo con las manos a otro recipiente
  3. Añadimos el huevo las especias y el jamón, se mezcla bien con las manos
  4. Esto hay que triturarlo en la picadora, si no no nos liga
  5. Vamos formando las bolitas y pasándolas por harina, yo utilizo harina de espelta
  6. Freír y reservar en papel absorbente
  7. Calentamos la salsa de tomate en una sartén y añadimos las albóndigas
  8. Cocinar hasta que se vaya espesando la salsa e hinchando las albóndigas
  9. A parte cocinamos el arroz integral, en el doble de agua hirviendo con sal, yo tomo la medida del cucharón de cocina
  10. Servimos las albóndigas acompañadas del arroz

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So that is going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Albóndigas de soja texturizada con arroz integral. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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