Crema de calabaza con crujiente de jamón

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Crema de calabaza con crujiente de jamón. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crema de calabaza con crujiente de jamón is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Crema de calabaza con crujiente de jamón is something which I've loved my whole life.

Many things affect the quality of taste from Crema de calabaza con crujiente de jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con crujiente de jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza con crujiente de jamón is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Crema de calabaza con crujiente de jamón using 7 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Crema de calabaza con crujiente de jamón:

1. 1/2 calabaza pelada
2. 2 dientes ajos
3. 1 puerro, sólo parte blanca
4. 1 cebolla dulce
5. 1/2 pimiento morrón
6. Sal, jengibre en polvo y pimienta negra molida
7. 9 lonchas jamón serrano

Instructions to make to make Crema de calabaza con crujiente de jamón

1. En primer lugar, ponemos el jamón entre 2 capas de papel de cocina, aplastamos y metemos 1' al microondas.
2. A continuación, quitamos el papel y lo desmenuzamos con las manos. Reservamos
3. Lavamos y picamos todas las verduras.
4. En una olla con un poco de aceite de oliva en el fondo, doramos, a fuego lento, los ajos, cebolla, puerro, pimiento rojo y calabaza.
5. Salamos, añadimos una cucharadita de jengibre en polvo y un poco de pimienta negra.
6. Damos unas vueltas y añadimos agua hasta cubrir las verduras.
7. Dejamos a fuego lento, hasta que todos los ingredientes estén cocidos. Apagamos el fuego y pasamos la batidora.
8. Servimos acompañando con el jamón triturado, como si fueran picatostes.

As your experience and self-confidence grows, you will certainly discover that you have extra natural control over your diet and also adapt your diet regimen to your individual tastes with time. Whether you want to serve a recipe that utilizes less or even more active ingredients or is a little bit essentially hot, you can make straightforward adjustments to achieve this goal. To put it simply, start making your dishes on time. When it comes to basic food preparation skills for novices you don't require to learn them however only if you grasp some basic food preparation techniques.

This isn't a complete guide to fast and easy lunch recipes yet its excellent something to chew on. Ideally this will certainly obtain your creative juices streaming so you can prepare delicious dishes for your household without doing way too many square meals on your journey.

So that's going to wrap this up with this special food Recipe of Favorite Crema de calabaza con crujiente de jamón. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!