Salmón al horno

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Salmón al horno. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salmón al horno is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Salmón al horno is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Salmón al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón al horno is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Salmón al horno using 7 ingredients and 3 steps. Here is how you can achieve that.

Ideal para cenar rico y ligero.

Ingredients and spices that need to be Take to make Salmón al horno:

1. 3 patatas
2. 100 ml vino blanco
3. Salmón
4. 2 dientes ajo
5. Perejil
6. Aceite de oliva virgen extra
7. Pimienta negra

Steps to make to make Salmón al horno

1. Partir en rodajas finas las patatas y colocar en una fuente de horno con aceite añadir sal, un poco de pimienta negra y el vino blanco, hornear a 200 grados una media hora hasta que estén blandas.
2. En medio vaso de aceite exprimir los ajos y añadir el perejil.
3. Sacar las patatas del horno poner encima el salmón poner sal y añadir el aceite que teníamos preparado, hornear unos 10 minutos depende del grosor del pescado.

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So that's going to wrap it up for this special food Easiest Way to Make Award-winning Salmón al horno. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!