Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿 is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿 estimated approx 10 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿 using 8 ingredients and 2 steps. Here is how you can achieve it.

Receta saludable, muy fácil y rápida de cena para una persona. Si doblas cantidades, además de que tienes para dos, evitas que te sobren alimentos. A pesar de su aspecto liviano es saciante, completa y deliciosa. El toque de pimienta es genial y si te gusta, también le va bien un chorrito de limón

Ingredients and spices that need to be Prepare to make Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿:

1. 1/2 tomate en rama maduro
2. 1/2 aguacate
3. 1/2 bola mozzarella
4. 8 hojas hierbabuena
5. Aliño
6. Aceite de oliva virgen extra
7. Mezcla de pimientas recién molidas
8. Sal yodada

Steps to make to make Ensalada caprese con hierbabuena y aguacate 🥗🥑🌿

1. Lavar bien el tomate y cortarlo en láminas. Partir la bola de mozzarella y el aguacate por la mitad, quitarle la piel y poner ambos en láminas, intercalando todo y completado con 8 hojas de hierbabuena lavadas
2. Aliñar, por este orden, aceite de oliva virgen extra, sal y pimienta, y a disfrutar!!! Cogiendo un poco de cada en cada bocado es una delicia de mezcla

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