Gofres “Selva negra” fit

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Gofres “Selva negra” fit. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Gofres “Selva negra” fit is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Gofres “Selva negra” fit is something which I've loved my entire life.

Many things affect the quality of taste from Gofres “Selva negra” fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gofres “Selva negra” fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gofres “Selva negra” fit is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Gofres “Selva negra” fit using 15 ingredients and 6 steps. Here is how you can achieve it.

Tras hacer la versión tortitas y mug cake... toca #gofre! 🤤 #selvanegra #chocolate #dulces

Ingredients and spices that need to be Prepare to make Gofres “Selva negra” fit:

1. Gofres
2. 150 g clara de huevo
3. 45 g harina de avena
4. 35 g harina integral de espelta
5. 1/2 cdita levadura
6. 15 g cacao puro en polvo
7. 1 cda miel o sirope de agave
8. Topping
9. 1 Yogur griego natural
10. 1 cda miel o sirope de agave
11. 1/2 cdita cacao puro en polvo
12. Unas gotitas de vainilla
13. 20 g chocolate puro sin azúcar (1 tira)
14. 2 cditas leche
15. Frutos rojos

Instructions to make to make Gofres “Selva negra” fit

1. Mezclamos en un bol los ingredientes secos: Harina de avena, de espelta, levadura y cacao
2. Ponemos las claras a punto de nieve y, con movimientos envolventes, mezclamos con los ingredientes secos, y la cdita de agave hasta conseguir una masa homogénea.
3. Pincelamos la gofrera con un poco de aceite de coco y, cuando esté caliente, vamos haciendo los gofres vertiendo un poco de masa en el centro (no pasarse de cantidad para que no se desborde).
4. Para el topping mezclamos por un lado el yogur con el cacao en polvo y el agave. Por otro lado derretimos el chocolate en el micro en varios golpes de calor y mezclamos con la cda de leche.
5. Acompañamos las tortitas con el topping de yogur, encima el chocolate fundido y, por último, los frutos rojos.
6. Podéis ver mi actividad en Stories y todas las recetas también en Instagram: @nuritmica.fit

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So that is going to wrap this up for this special food Recipe of Favorite Gofres “Selva negra” fit. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!