Parrillada de verduras

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Parrillada de verduras. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Parrillada de verduras is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Parrillada de verduras is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Parrillada de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parrillada de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Parrillada de verduras using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Parrillada de verduras:

1. 1 calabacín
2. Espárragos verdes
3. Champiñones
4. 1-2 Pimientos
5. 1 Tomate
6. Aceite
7. Vinagre
8. Pimienta
9. Sal

Steps to make to make Parrillada de verduras

1. Empezamos lavando muy bien las verduras. Cogemos el tomate y lo rallamos una vez lo tengamos le echamos un par de cucharitas de vinagre y 3 de aceite, la sal y la pimienta. Y lo mezclamos todo si queréis podéis pasarlo por el pasa purés. Y reservamos.
2. Cortamos la parte fibrosa de los espárragos y los echamos en una olla con un poco de sal. Seguimos cortando la cabeza y trasero del calabacín y lo cortamos en rodajas. Cortamos los pimientos en tiras.
3. Los espárragos los dejamos en agua hirviendo unos 5 o 6 minutos después los escurrimos. Enjuagamos los champiñones y los cortamos en láminas. No dejéis los champiñones en remojo sino cojean demasiada agua.
4. Vamos pasando las verduras a una parrilla o alguna sartén similar. Y esperamos a que se vayan dorando. (Yo al final hice los pimientos en la freidora porque sabía que se acabarían antes pero eso ya es cosa de gustos)

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So that's going to wrap this up for this special food Steps to Make Any-night-of-the-week Parrillada de verduras. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!