Crepes de calabacín 🥒🥞

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Crepes de calabacín 🥒🥞. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crepes de calabacín 🥒🥞 is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Crepes de calabacín 🥒🥞 is something which I have loved my whole life.

Many things affect the quality of taste from Crepes de calabacín 🥒🥞, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de calabacín 🥒🥞 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de calabacín 🥒🥞 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes de calabacín 🥒🥞 estimated approx 50 min.

To begin with this particular recipe, we must first prepare a few components. You can cook Crepes de calabacín 🥒🥞 using 7 ingredients and 7 steps. Here is how you can achieve that.

#delantaldorado
Es un placer para el paladar. ¡Espero que os guste tanto como me gustó a mí!

Ingredients and spices that need to be Prepare to make Crepes de calabacín 🥒🥞:

1. 1 (500-600gr) calabacín grande
2. 2 huevos o 1 huevo y 3 claras de huevo
3. 6 lonchas queso havarti
4. 8 rodajas jamón cocido
5. al gusto sal
6. al gusto pimienta negra
7. 2 cucharadas harina de avena

Instructions to make to make Crepes de calabacín 🥒🥞

1. Lavamos el calabacín y lo rallamos. Si tenéis Thermomix es la mejor opción porque se tritura muy bien.
2. Ponemos el calabacín rallado en un trapo limpio y seco y lo apretamos con fuerza para que escurra todo el agua. Esto es muy importante, es necesario que no quede casi agua.
3. En un bol o Thermomix, añadimos el calabacín, los huevos, la harina, la sal y la pimienta. Removemos hasta crear una mezcla homogénea.
4. En una sartén mediana o crepera, ponemos un poco de aceite y lo extendemos con papel. Cuando esté caliente (fuego medio), añadimos la mitad de la mezcla y lo extendemos al completo para que se quede una masa fina.
5. Dejamos hacer sin tocar durante algunos minutos. Para comprobar, metemos una pala y vemos si se despega bien. Si es así y está algo doradito, es hora de echarle el queso y el jamón cocido (3 de queso y 4 de jamón cocido por crepe)
6. Doblamos una mitad y dejamos hacer un par de minutos. A continuación, lo volvemos a doblar y dejamos 1 minuto. Le damos la vuelta y reposamos otro minuto más para que se haga todo por completo.
7. Emplatamos, podemos acompañar con arroz por ejemplo. Hacemos la otra mitad de la masa exactamente igual. ¡Y a comeeeer!

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Crepes de calabacín 🥒🥞. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!