Crepes salados con salmón y huevo

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crepes salados con salmón y huevo. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crepes salados con salmón y huevo is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Crepes salados con salmón y huevo is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crepes salados con salmón y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes salados con salmón y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes salados con salmón y huevo is 10 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes salados con salmón y huevo estimated approx 35 '.

To begin with this recipe, we must prepare a few components. You can have Crepes salados con salmón y huevo using 13 ingredients and 5 steps. Here is how you can achieve that.

🥛🥚🧈🐟Las crepes siempre se asocian a postre, rellenas con algo dulce pero a mí me encantan las crepes saladas, se pueden rellenar de cualquier cosa y siempre quedan buenas😁😁😁
#menúsemanal
#ahorrarenergía

Ingredients and spices that need to be Take to make Crepes salados con salmón y huevo:

1. para las crepes:
2. 100 gr Harina
3. 250 ml leche
4. 2 huevos
5. 10 gr mantequilla
6. sal
7. 25 ml agua
8. mantequilla para engrasar sartén
9. Para el relleno:
10. 1 huevo por cada comensal
11. 1 lonchita de salmón ahumado por cada comensal
12. unas ramitas de rúcula
13. sal y aove

Instructions to make to make Crepes salados con salmón y huevo

1. Para hacer las crepes: Una vez pesados todos los ingredientes, los batimos, Preparamos una sartén del tamaño que queramos sean nuestras crepes, con una sartén de tamaño medio está bien.
2. Engrasamos la sartén con mantequilla, pero no mucha, echamos un cucharón del preparado, pero es importante medir la cantidad que vamos a echar, las crepes tienen que ser muy muy finitas, será bueno ayudarse de algún cucharón que nos sirva para medir la cantidad de preparado para que todas sean iguales. Primero ponemos el fuego fuerte y una vez estemos haciendo la primera, bajamos al 7 de 9, es una regla que esa primera crepe nunca sale bien.
3. La tenemos de un lado hasta que –levantando un poco- veamos que se ha tostado, damos la vuelta y la hacemos del otro lado. Tardan poco.
4. Para hacer el relleno: Al mismo tiempo que se hace la última crepe, hacemos el huevo a la plancha en otra sartén. Aderezamos la rúcula con sal, limón y aove. Montamos la crepe: huevo, rúcula y salmón.
5. QUE APROVECHE.

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So that's going to wrap it up with this special food Easiest Way to Make Speedy Crepes salados con salmón y huevo. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!