Mini pizzas de atún y cebolla con base de berenjena

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Mini pizzas de atún y cebolla con base de berenjena. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mini pizzas de atún y cebolla con base de berenjena is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Mini pizzas de atún y cebolla con base de berenjena is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Mini pizzas de atún y cebolla con base de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini pizzas de atún y cebolla con base de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini pizzas de atún y cebolla con base de berenjena is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini pizzas de atún y cebolla con base de berenjena estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Mini pizzas de atún y cebolla con base de berenjena using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Mini pizzas de atún y cebolla con base de berenjena:

1. 1 berenjena mediana
2. Tomate triturado natural
3. Mozzarella fresca light
4. 1 lata atún
5. 1 trozo cebolla
6. Albahaca y orégano

Steps to make to make Mini pizzas de atún y cebolla con base de berenjena

1. Cortamos el rodajas la berenjena y la ponemos con un poco de aceite al microondas (esto es para acelerar el proceso y que estén más blanditas antes de meterlas en el horno)
2. Poner las rodajas de berenjena una vez pasadas por el micro hondas, sobre una bandeja de horno.
   Colocamos una base de tomate por encima de ellas y colocamos trocitos de cebolla y atún.
   Cubrimos con trozos de berenjena y especiamos con orégano.
3. Metemos las mini pizzas en el horno hasta que el queso se funda y se gratine un poco y después las sacamos y las decoramos con trozos de albahaca fresca.
   A DISFRUTAR !

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So that's going to wrap it up with this exceptional food Recipe of Speedy Mini pizzas de atún y cebolla con base de berenjena. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!