Tarta de crepes con nata y chocolate

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Tarta de crepes con nata y chocolate. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarta de crepes con nata y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de crepes con nata y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Tarta de crepes con nata y chocolate using 8 ingredients and 5 steps. Here is how you cook it.

Para el concurso del día de la madre #DiadelaMadre

Ingredients and spices that need to be Prepare to make Tarta de crepes con nata y chocolate:

1. 3 huevos
2. 150 gr harina
3. 200 gr leche
4. 2 cucharadas azúcar
5. 200 ml nata
6. 1 tableta chocolate negro
7. Unas fresas para decorar o otra fruta
8. 50 gr mantequilla

Steps to make to make Tarta de crepes con nata y chocolate

1. Echamos la harina, los huevos y la leche con una cucharada de azúcar en el vaso de la batidora y batimos bien.
2. En una sartén con una servilleta mojamos con aceite y vamos echando un poco de líquido extendemos bien y dejamos hasta que se dore un poco y le damos la vuelta.
3. Cuando las tenemos todas dejamos enfriar.
4. Montamos la nata con la otra cucharada de azúcar si la queréis más dulce se pone un poco más, cuando la tenemos metemos en la nevera por lo menos una hora.
5. Vamos poniendo un crepes y un poco de nata, así hasta terminar todos, ponemos el chocolate al baño María para deshacer echamos la mantequilla y cuando esté lo echamos por encima de la tarta adornamos con las fresas.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Tarta de crepes con nata y chocolate. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!