Rollo de calabacín y carne picada

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Rollo de calabacín y carne picada. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Rollo de calabacín y carne picada is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Rollo de calabacín y carne picada is something that I have loved my whole life.

Many things affect the quality of taste from Rollo de calabacín y carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollo de calabacín y carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollo de calabacín y carne picada is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollo de calabacín y carne picada estimated approx 40 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Rollo de calabacín y carne picada using 9 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Rollo de calabacín y carne picada:

1. 8 huevos
2. Pimienta, sal
3. 1 calabacín laminado
4. Aceite de oliva
5. 2 dientes ajo
6. 1 cebolla
7. 1 kg carne picada
8. 4 cucharadas tomate frito
9. 350 gr queso rallado

Steps to make to make Rollo de calabacín y carne picada

1. Batimos muy bien los huevos tras salpimentarlos.
2. Forramos la bandeja de horno con papel de hornear, colocamos encima las rodajas de calabacín cubriendo toda la bandeja y por encima echamos los huevos batidos. Horneamos 15 minutos a 180°C.
3. En el aceite doramos los dientes de ajo picados junto a la cebolla picada. Cuando estén tiernas echamos la carne, salpimentamos y vamos removiendo para que se haga por todas partes.
4. Cuando esté hecha agregamos el tomate y mezclamos. Dejar cocinar 10 minutos.
5. En este tiempo habremos sacado la plancha de calabacín del horno y dejado templar
6. La rociamos por encima con el queso rallado, y sobre este colocamos la carne.
7. Enrollamos sobre sí mismo y horneamos 15 minutos a 180°C
8. Sacamos, cortamos y servimos.

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So that is going to wrap it up for this exceptional food Recipe of Quick Rollo de calabacín y carne picada. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!